"Sukhi gives authority and consistency, as well as very high quality.”
John McLean
Chef de Cuisine,
Levy Restaurant Group


Offering flavorful and delicious vegan, vegetarian and non-vegetarian options is easy when Sukhi is there to help. Sukhi’s can provide entrées and appetizers including: Curries, Samosas, Pakoras, Naans, and a variety of condiments for your Hot Bar. Beyond her delicious food, Sukhi’s can provide staff training, menu rotation plans, hot bar schematics (2-10 pan) and buying guides.
We are approved vendors with most foodservice contractors and have been working with them for the last 15 years. Sukhi’s Indian Program provide the full support that you need to run an authentic Indian Food program that will satisfy your American and Indian Clientele alike!