"I couldn't help but ogle the fresh samosas at Sukhi's. He took out one of the samosas and covered it with the most divine mint sauce that has ever graced my tongue, insisting I eat it immediately. As I walked away, munching and making little happy noises, I cursed not having enough money to go back and buy a whole tub of that sauce."
As a small, family-operated company, Sukhi’s believes in supporting the local community and the needy by giving something back. So Sukhi’s actively supports non-profit organizations including C.H.E.F.S. (Conquering Homelessness through Employment in Foodservice), Embrace (an organization dedicated to save vunerable babies around the world with their innovative, low cost infant warmers, La Cocina (a community kitchen in San Francisco) and Narika, an organization dedicated to ending domestic violence. Narika recently recognized Sukhi’s with the Community Business Impact of the Year award.
Introduced in January 2012, Sukhi's Cooking for a Cause program offers a hands-on Indian gourmet cooking class to raise money for selected non-profit organizations in the San Francisco Bay Area. For more information or if you would like to be involved in Cooking for a Cause, please contact, email@example.com.