"I've been buying the Sukhi's Tandoori Marinade (in a glass jar) from Surfas in Culver City.... Husband does the chicken on the grill and oh boy is it delicious."
posted on www.chowhound.com
As a small, family-operated company, Sukhi’s believes in supporting the local community and the needy by giving something back. So Sukhi’s actively supports non-profit organizations including C.H.E.F.S. (Conquering Homelessness through Employment in Foodservice), Embrace (an organization dedicated to save vunerable babies around the world with their innovative, low cost infant warmers, La Cocina (a community kitchen in San Francisco) and Narika, an organization dedicated to ending domestic violence. Narika recently recognized Sukhi’s with the Community Business Impact of the Year award.
Introduced in January 2012, Sukhi's Cooking for a Cause program offers a hands-on Indian gourmet cooking class to raise money for selected non-profit organizations in the San Francisco Bay Area. For more information or if you would like to be involved in Cooking for a Cause, please contact, email@example.com.