CHICKEN CURRY NAANWICH

Classic Indian Chicken Curry Sandwich

IT’S A NATURAL.  Sukhi’s tempting meals go great with authentic naan bread. So what could be more convenient – or tasty – than a Naanwich ? It’s an idea you can really sink your teeth into.

 

INGREDIENTS

Naan (unbleached flour, water, gluten, expeller pressed canola oil, fruitrim (fruit juice, natural gran dextrin), vinegar, excaporated cane juice, salt, baking powder, yeast), Chicken Curry (white chicken meat, curry sauce (onion, tomato paste, tomato puree, canola oil, spices, ginger, garlic, salt, chickpea flour, evaporated cane juice, turmeric, jalapeno, lemon juice, oleoresin paprika, cayenne, potato starch, cilantro, fenugreek leaves, xanthan gum), water, cream), Mint Chutney (mint, cilantro, onion, ginger, apple, serrano chili, vinegar, salt, sugar, xanthan gum), Onions.

CONTAINS Wheat.

Heating Instructions

MICROWAVE. Remove wrapping and microwave on High for 45 seconds, or until hot. Remove carefully as Naanwich will be hot. Enjoy with Sukhi’s Chutney. OVEN. Preheat to 350 degrees. Remove wrapping and heat for 15 minutes, or until hot. Remove carefully as Naanwich will be hot. Enjoy with Sukhi’s Chutney.