Sukhi's - Natural Authentic Indian Cuisine

CHANNA MASALA is one of our finest examples of delicious Indian food for the vegan lifestyle. With its hearty taste, rich protein content and comforting texture, even meat-lovers clamor for more. Our recipe uses tamarind for a fascinating and delicate taste.

INGREDIENTS:

Garbanzo beans, expeller pressed canola oil, tamarind, onion, ginger, garlic, spices, paprika, turmeric, salt, sugar, jalapeno pepper, cayenne pepper.

NAAN INGREGIENTS:

Unbleached wheat flour, wheat gluten, soy flour, expeller pressed canola oil, evaporated cane juice, salt, baking powder, yeast.

Contains wheat, soy wheat gluten. Made in a facility that uses peanuts.